Beef Patties

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of beef patties

1. Wash the beef and cut off the fascia.

2.12 Cut the beef into small pieces and then mince it.

3.21 Wash the green onions, remove the white part and chop it into small pieces. Peel the ginger and chop it into small pieces.

4.1 Pour warm water into the flour in batches and stir, then knead into a smooth dough with your hands.

5.2 Add light soy sauce, dark soy sauce, sugar, pepper, oyster sauce, sesame oil, cooking oil, chopped green onion and ginger to the meat filling and mix well. Pour in appropriate amount of pepper water and stir until it is firm. Marinate for 15 minutes.

6.Wrap with plastic wrap and sugar for 30 minutes.

7. Divide the dough into small portions and roll them into round pieces.

8.1 Fold up the dough and seal it.

9.2 Take appropriate amount of meat filling and spread it on the dough.

10. Press the dough into a cake, sprinkle with flour, and use a rolling pin to press it back and forth until it becomes thin. Dare (press lightly without squeezing out the meat filling)

11. Roll the dough into even thickness, pour a little oil into the pan, heat it on medium heat until it is 50% hot, put in the dough, turn to low heat, cover with lid and fry.

12. Fry until both sides turn golden brown.

13. Take out, cut into pieces and eat.

I’m very happy that I’m sharing with you the recipe for beef patties today. If it suits your taste, you might as well try it. I believe you will love its taste.