How to make chess cake

How to make chess cake

People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you how to make chessboard cake.

4.12 In another container, whisk the vanilla extract, the remaining milk, and 4 eggs, add them to the batter in step 3 in 3 batches, and beat at medium speed for about 25 seconds after each addition until smooth.

5.21 Divide the batter into two parts, add chocolate solution to one part and mix well.

6. Place baking paper on the bottom of the mold, apply oil on the edges, take a 9-inch mold, put the isolation ring in, pour chocolate batter in the middle and outermost layers, pour natural batter in the middle layer, carefully remove the isolation ring, rinse it, put it in another 9-inch mold, and pour the batter in the same order

8. Bake in a preheated 350F (175C) oven for 25 minutes, until a toothpick inserted into the oven comes out clean.

9. Let it cool in the mold for 10 minutes, turn it upside down to remove it from the mold, and let it cool on the grill

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make a chessboard cake yourself.

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