How to make taro fruit cake

How to make taro fruit cake

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make taro fruit cake.

1.12 Cut the cake into 2 slices.

2.21 Place the cake tray on the turntable, put a piece of cake on it, and spread taro filling on it.

3. Add 1/4 cup of sugar and purple pigment to 300ml of fresh cream and beat until stiff.

4. Cover with another piece of cake, press lightly, pour in appropriate amount of cream, and smooth with a spatula.

5. Add 2 tablespoons of sugar and 1 drop of yellow pigment to 100ml of fresh cream and put it into a piping bag.

6. Squeeze a circle of patterns on the edge of the cake, place fruits and chocolate decorations on it, and write words with pectin.

7. For the method of making taro filling, you can refer to my Hello Kitty Taro Cake. This time I added milk. The amount of milk depends on the dryness and wetness of the taro paste. The taro paste can be spread easily.

After reading the editor’s introduction, are you drooling? This taro fruit cake is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed.

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