How to make mulberry frozen cheese

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make mulberry frozen cheese.

1. Take out an unfermented butter bread from the refrigerator and thaw it in a microwave

2. Knead into crumbs

3. Spread it in a 6-inch movable bottom round mold and compact it

4. Prepare the cake ingredients

5. Pour the softened cream cheese into a large bowl and add sugar.

6. Beat with a whisk in hot water until smooth and free of particles

7. Add yogurt

8. Stir well

9. Pour the mulberries into the food processor

10. Blend into coarse particles

11. Soak the gelatin powder in 5 times cold boiled water to make a jelly-like

12. Heat the milk on an induction cooker (do not boil)

13. Add the soaked gelatin powder and stir until completely dissolved

14. Add mulberries

15. Stir well

16. Pour in the cheese paste

17. Mix well

18. Pour into the round mold with the pancake base and gently shake the surface to make it flat

19. Cover with plastic wrap and refrigerate overnight

20. Take it out the next day, touch the circumference with your hot hands and demould it.

21. Place on a plate and decorate with a few mulberries

I have already told you how to make mulberry jelly cheese. If you like it, just prepare to do it or practice it when you have time.