How to make bear rice

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make bear rice.

1. Separate the egg whites and yolks from 3 eggs. Add a little salt and a little flour to the egg yolk.

2. Mix egg yolk and flour evenly.

3. Apply a thin layer of oil to the pan, pour in the egg yolk paste and spread it into egg skin.

4. Fried yellow egg skin.

5. Place a round bowl on the egg skin.

6. Use a knife to cut into circles. As shown in the picture.

7. Beat the egg whites as well.

8. Grease the pan and spread the egg into white skin.

9. Put a plastic bag in the bowl, put the rice in and flatten it.

10. Place the bowl upside down on a plate, remove the plastic bag, and pinch two small pieces of rice as ears.

11. Place the cut egg skin on the rice. Use the remaining egg skin to cut out ears and place them on the rice.

12. Cut a small semicircle from the fried egg skin. As shown in the picture.

13. Nori.

14. Use seaweed to cut out eyes and a mouth.

15. Add ketchup and serve.

I have already told you how to make bear rice. If you like it, just prepare to do it or practice it when you have time.