How to make kale toast

How to make kale toast

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make kale toast.

1. Divide the fermented dough into three parts and roll them into balls. Cover with plastic wrap and let them rest for 10 minutes.

2. Release the air from the relaxed dough, shape it, and wrap it with hawthorn filling

3. Put the shaped dough into the toast mold (my toast mold is not sticky, so I put a battle-hardened oilcloth under it)

4.165 degrees lower layer 40 minutes

5. Finished product

After carefully reading the steps for making cabbage toast, you must have already had your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.

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