People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you how to make this dish in autumn. 1. Boil the pearls: After the water boils, put the pearls in the pot and cook while stirring. It usually takes about 20 minutes. The longer the cooking time, the softer it will be. 2.1 Brewing tea: Boil some jasmine tea with boiling water 3.2 Stewed pearls: After cooking, cover the pot and start stewing. The longer the stewing time, the chewier the pearls will be. Friends who like cooking should not miss the autumn that I will introduce today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some. |
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