How to make lemon honey

How to make lemon honey

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a recipe of lemon honey for cleansing intestines. You must try to make it yourself according to the steps below.

2.1 When washing lemons, use a pinch of fine salt and soak the rind in salt water for a while. After washing, use a lint-free paper towel to absorb the moisture.

3.2 The glass jars for lemons should be prepared one day in advance. Just wash them, scald them with hot water, put them upside down on paper towels and place them on the balcony to dry overnight.

4.1 PS for cutting in line: I prefer to cut the lemon slices into three or four pieces so that more lemon juice can be obtained from the pickling.

5.2 Wash the knife and cutting board and dry them. Remove the ends of the lemon and cut it into slices about half a centimeter thick. Remove the seeds, otherwise it will be bitter. Then divide each slice into three pieces.

6. Use sugar or honey to marinate. Honey is not convenient and you have to choose the type (different honeys have different effects). White sugar may be sweeter, so don't put too much.

Today’s introduction ends here. I wonder if you have learned the method of cleansing intestines with lemon honey? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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