Banana milk muffin cake recipe

The quality of life is largely related to eating. If a family eats well and is healthy, the quality of life can be improved. If you want to eat well, of course it is better to cook at home. The method of making banana milk muffin cake is quite simple, and people who don’t know how to cook can easily learn it.

1. Peel the bananas, put them into a fresh-keeping bag, and use a rolling pin to mash the bananas. Pour the mashed bananas into a bowl, then add corn oil and mix well.

2. Add fresh milk and mix well

3. Add eggs and mix well

4. Add sugar and mix well

5. Add the sifted low-gluten flour and baking powder, mix well and let stand for 10 minutes.

6. When the time is up, pour the banana batter into the mold, 70% full, preheat the oven to 180 degrees, and bake on the middle layer with upper and lower fire for 30 minutes.

Cooking for yourself allows your family to enjoy delicious food while also making them feel loved. The banana milk muffin cake is very simple to make. Those who are too lazy to cook may want to give it a try.