How to make braised red snapper fish

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of cooking the braised red snapper fish in sauce.

1. Pour oil into the pan and add onion, ginger and garlic to sauté until fragrant

2. Add two tablespoons of bean paste

3. Add water to the pot and boil the sauce

4. Add the cleaned red snapper, a little cooking wine and sugar

5. Bring to a boil over high heat and then simmer over low heat

6. Cook until the soup is dry and serve

I am very happy to share with you today the Braised Red Catfish with Sauce. You may as well try it. It will definitely be a rewarding experience.