How to make sweet potato flour steamed bread

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicious foods. Let me introduce to you how to make sweet potato flour steamed bread.

1. Put 200 grams of flour in a bowl.

2. Boil 200 grams of water and pour it into a basin. Stir with chopsticks until it becomes a ball that can be held.

3. After it cools down, knead it into a ball.

4. Take about 60 grams of dough each time and put it into the mooncake mold, and hollow out the bottom like a steamed corn bread.

5. De-moulding: Use dry sweet potato flour to prevent the mould from sticking.

6. Put it into the steamer and steam it for 20 minutes after the water boils.

7. Steamed.

8. Take out and let cool.

9. Cut into desired shapes.

10. Add garlic juice and chili oil and eat cold.

11. Or add onions, peppers, etc. and stir-fry for a more delicious taste!

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making sweet potato flour steamed bread right away?