How to make curry meatballs

How to make curry meatballs

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a memorable curry meatball for you.

1. Peel the carrots, wash and cut into pieces

2.12 Wash the onion and cut it into pieces

3.21 Peel the potatoes, wash and cut into pieces

4.1 Add carrot cubes and stir fry

5.2 Put butter in the pan over low heat, add onion after it melts, and stir fry

6. Add meatballs

7. Add the potato cubes, stir fry, and pour in an appropriate amount of boiling water, the amount of water should be enough to cover the ingredients.

8. Bring to a boil over high heat, skim off the foam, and add coconut milk

9. Cover the pot, cook over medium heat for about 10 minutes until all ingredients are cooked.

10. Turn off the heat and add the curry paste

11. After the curry paste melts, stir well

12. Turn on medium heat, add appropriate amount of salt and sugar, stir well, wait for the soup to thicken, then serve.

I don’t know if the method of making curry meatballs that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.

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