How to make honey bean steamed bread

How to make honey bean steamed bread

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make honey bean steamed bread.

1.121 Add appropriate amount of water depending on the dryness and wetness

2.212 Mix cornmeal and bean dregs

3. Add enough water to make the dough into a ball

4. Mix the candied beans into the dough

5. Take a ball of dough and poke holes in it with your thumb while rolling it. These photos of the steamed bread wrapping method were taken when I made pumpkin steamed bread before. The techniques are the same.

6. It is basically formed, and there will be some slag on the edge, but a small amount of slag is not a problem

7. Standing on the left hand

8. Put the cloth on the steamer and put the steamed bread in

9. Steam for 25 minutes after steam comes out. Give the leftovers without the candied beans to the elderly.

10. Honey beans are quite sweet, no need to add sugar

11. Steamed bread breakfast: milk + eggs + cold cucumber and dried tofu. The steamed bread can be dipped in condensed milk or sandwiched with cheese slices.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make some sweet bean steamed bread.

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