How to make celery cornmeal pancakes

How to make celery cornmeal pancakes

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a memorable celery cornmeal pancake for you.

1.1 Eggs and parsley

2.2 Ingredients: cornmeal, wheat flour

3.12 Vegetable oil

4.21 Remove the leaves and roots of the celery, wash and take out.

5.1 Then, beat the eggs into the cornmeal and wheat flour.

6.2 Cut into pieces with scissors and set aside.

7. Add appropriate amount of salt.

8. Add appropriate amount of chicken essence.

9. Add appropriate amount of vegetable oil.

10. Add chopped parsley.

11. Next, gradually add water and knead into celery cornmeal dough.

12. Then, take the celery cornmeal dough and place it on the silicone mat, and roll it out with a rolling pin.

13. Use a cup to press out the dough.

14. Finally, put the raw dough into a frying pan filled with oil and fry over medium-low heat until both sides are golden brown.

15. Take it out of the pan, put it on a plate, and you can enjoy it. . .

Okay, that’s all I have to say about celery cornmeal pancakes. Everyone, hurry up and prepare the ingredients and follow my method to make them! Don’t worry, your family will be satisfied with the meal!

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