How to make mutton soup dumplings

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, we will satisfy the demands of foodies and introduce to you the method of making mutton soup dumplings.

1. Rinse the peppercorns, rinse with boiling water, and let them soak until they reach room temperature;

2.12 Knead the dough in advance, cover it with a wet cloth for at least 1 hour, knead it a few more times in the middle until the dough is smooth and chewy; add a little salt when kneading the dough, the dough will be more chewy, and the cooked dumplings will not stick together.

3.21 Remove the fascia from the lamb leg and chop it into minced meat;

4.1 Add pepper water in small amounts several times, stirring vigorously each time in the same direction as step 4;

5.2 Add soy sauce and sesame oil, stir vigorously in the same direction until all the sesame oil and soy sauce are absorbed;

6.1 Cut the green onion into slices diagonally, and then cut it in half a few times (not too finely);

7.2 Until the meat filling is moist and firm, that is, it feels difficult to stir, it is almost done.

8. Chop ginger into fine pieces;

9. Add scallions and minced ginger to the minced meat, add a little salad oil to the scallions, mix the scallions and salad oil first, then mix the minced meat and scallions and ginger in the same direction as steps 4, 5, and 6;

10. Add appropriate amount of salt and chicken essence;

11.Still in the original direction, stir vigorously;

12. The dumpling filling is sticky and moist, but not watery. The filling is successfully made!

13. Make dumplings according to your own preferences and habits. It is best not to make them into squeezed dumplings, as squeezed dumplings will make the skin and filling tightly combined, which is not conducive to the formation of soup.

14. Cook it according to your own habits and you can eat it!

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own mutton soup dumplings to satisfy your cravings.