How to make scallion oil, egg and vegetable noodles

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make scallion oil, egg and vegetable noodles.

1. Raw materials

2.1 Add the noodles and cook together

3.2 Heat a small amount of oil in a hot pan over low heat, fry the eggs while frying the chopped shallots. When the eggs are cooked, take them out and pour boiling water into the pan.

4. Then add salt, sugar, soy sauce, and oyster sauce for seasoning, and then add the vegetables.

5. Place the dish in a bowl, place the eggs and vegetables in place, sprinkle with green onions, drizzle with sesame oil, and you can start eating.

This scallion oil, egg and vegetable noodle dish is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.