How to make pumpkin buns

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you the method of making knife-cut pumpkin buns.

1.1 Add appropriate amount of yeast.

2.2 Steam the pumpkin and mash it into pumpkin puree.

3. Add 3 spoons of flour.

4. Knead the dough and let it rise for 1 hour.

5. Knead the fermented dough into smooth dough. The smaller the better, cut into small buns one by one.

6. Let the cut buns sit for 10 minutes, then steam them until you can smell the fragrant pumpkin flavor. About 20 minutes.

Cutting pumpkin buns with a knife may seem complicated, but if you actually try it, you will find that it is not difficult at all. The key is that you must master the specific steps and methods before you do it.