How to make vegetarian braised lentil and black bean noodles

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make vegetarian braised lentil and black bean noodles.

1. After pressing the noodles, cook until 80% cooked, then remove from water and drain.

2. When the lentils are almost cooked, add the noodles and seasoning, cover and simmer for 5 minutes, then stir well with chopsticks.

3. No need to add salt, the taste of soy sauce is salty enough

4. If you like garlic flavor, turn off the heat, take out the vegetarian part, add the minced garlic, mix well with the residual heat and serve.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the making techniques of vegetarian braised lentil and black bean noodles? Then take action quickly!