How to make red bean and onion pasta

How to make red bean and onion pasta

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make red bean and onion spaghetti.

1.1 Dice the onion and set aside.

2.2 After the water boils, add a little salt and a little olive oil, then add the pasta.

3.1 Heat the pan with cold oil and add diced onion. When the diced onion turns transparent, add the spaghetti, stir-fry repeatedly, and add a little seafood sauce.

4.2 After the pasta is cooked, take it out and rinse it with cold water. Drain and toss with a little olive oil to prevent sticking.

5. This is pesto sauce, one of the four major pasta sauces in Italy and also my favorite sauce. Both brands of green sauce are pretty good.

6. Stir-fry for 1-2 minutes and serve the pasta. Add red beans, a few green olives, and sprinkle with chopped basil and pepper. Mission accomplished!

7. Pour some red wine and enjoy this pasta!

After reading my introduction, I believe you can’t wait to make red bean and onion spaghetti.

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