How to make milk banana roll

I always envy other people’s tables full of delicious food. So, here I will show you how to make milk banana rolls.

1. Take two bananas, peel them and cut them into pieces. (I weighed it and the peeled banana weighed 110 grams)

2.12 Put bananas and milk into a blender and blend into a paste.

3.21 Pour the stirred milk and banana paste into a large bowl.

4. Sift in flour.

5. Stir into a flowable paste.

6. Pour a little cooking oil into the electric baking pan and heat it. Scoop in the milk and banana batter and spread it into a pancake shape. Fry on both sides.

7. Place the cooked pancake on the chopping board, peel a banana and place it on the right side of the pancake.

8. Slowly roll the banana in the pancake, cut into sections and serve.

Maybe you have eaten milk banana rolls in a big hotel, or maybe you have eaten them in a food stall. But I believe that since you know the recipe well, the taste of the food you make yourself will definitely be much better than those made in these places.