How to make fried corn with pine nuts

How to make fried corn with pine nuts

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make fried corn with pine nuts.

1.12 Mix the sauce in a bowl; put appropriate amount of salt and MSG in a bowl.

2.21 Then add appropriate amount of sugar and pepper.

3. Finally, pour in an appropriate amount of water starch and a little water and mix well for later use.

4. Add appropriate amount of scallion oil into the pot and stir-fry the carrot pieces.

5. After the carrot kernels are fried thoroughly, add the sweet corn kernels and green peas and stir-fry.

6. Fry all the ingredients until cooked, pour into the bowl and stir-fry evenly over high heat.

7. After the sauce has gelled, pour in the cooked pine nuts and stir well.

8. After stir-frying evenly, you can remove from the pan and place on a plate.

I have introduced fried corn with pine nuts. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.

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