How to make fried chicken with edamame

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me how to stir-fry edamame and diced chicken.

1.1 Dice the chicken and set aside.

2.2 Raw material picture.

3.1 Dice the red pepper and chop the garlic and green onion.

4.2 Marinate the diced chicken for 10 minutes (add salt, cooking wine, soy sauce, starch, chicken essence)

5. Heat a proper amount of oil in a pan, add the marinated diced chicken and stir-fry until cooked, then set aside.

6. Pour appropriate amount of oil into the pot and heat it, add chopped onion, garlic and five-spice powder and stir-fry until fragrant, then add edamame and stir-fry for 2 minutes.

7. Add the fried diced chicken.

8. Add a little chicken essence and serve.

I have introduced stir-fried edamame and diced chicken. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.