How to make peanut pork ribs soup in a clay pot

Take time to make a delicious and nutritious home-cooked meal for your family. It is a happy thing to watch your family happily eating what you cooked. The dishes do not need to be too complicated. The method of peanut and pork ribs clay pot soup is not complicated, which can bring convenience to those female friends who are busy with work and take care of their families.

1. Wash the ribs

2. Prepare the medicinal materials: Lingzhi slices, Rehmannia glutinosa, Astragalus membranaceus, Angelica sinensis

3. Rinse the peanuts and put them in a clay pot with water

4. Put all the herbs into the earthenware jar with peanuts.

5. Add a tiny bit of salt, note that it should be very little! Just a little bit is enough, otherwise the soup will be unpalatable, bitter, and bad for your health.

6. Add half a drop of white vinegar

7. Put tin foil on the mouth

8. Cover with lid and stew

9. Cook it for seven hours before going to bed, or cook it for two hours before going to bed, then cook it for three hours.

10. Add wolfberry half an hour before drinking, heat it up quickly, and add a little salt when eating. It depends on your personal taste. It is better to be light and healthy.

11. Stewed soup

Not having time to cook is a problem faced by many office workers. Learning simple cooking can solve this problem. The peanut and pork ribs clay pot soup only takes a dozen minutes to prepare. Just add an appropriate amount of soy sauce to enhance the color before serving.