Cumin eight-treasure porridge satay custard yellow pepper bread pudding recipe

Cumin Eight Treasure Porridge, Satay, Custard and Mercedes Bread Pudding is a dish that many people can make. It does not require complicated ingredients. Simple ingredients such as rice, oil, salt, sauce, vinegar and tea can prepare an exquisite and delicious dish. If you add a bowl of soup to this dish, the effect will definitely be better. You don’t need to add too much salt, just a light vegetable aroma is fine.

1. Mix eight-treasure porridge, flour and glutinous rice flour into a paste and put it into an empty box. Place on grill.

2. Add bread crumbs.

3. Stir the soy sauce and milk evenly.

4. Pour the sauce and milk on the bread crumbs, and then pour the milk again.

5. Sprinkle with cumin powder.

6. Bake in the oven at 160 degrees for 50 minutes.

7. Cut after taking out of the oven.

More and more people are aware of the importance of health. Cumin Eight Treasure Porridge, Satay, Custard and Peppercorn Bread Pudding are simple to make and are also good for health.