How to make the sauerkraut instant noodles with fruits and vegetables

How to make the sauerkraut instant noodles with fruits and vegetables

The key to making the Saint Fruit and Vegetable Old-style Pickled Cabbage Instant Noodles is to control the taste. Pay attention to preparing the necessary seasonings, such as cooking wine, chicken essence, and soy sauce. Pay attention to controlling the taste. It is best to add seasoning when the food is about to be served. Add appropriate amount of seasoning according to personal taste, serve on a plate and enjoy the deliciousness.

1. Prepare the ingredients

2. Wash the cherry tomatoes and cut them into two pieces, slice the ham, cut the cabbage into pieces, and cut the coriander into sections.

3. Add water to the pot and boil it, then add the instant noodles.

4. Stir with chopsticks

5. Crack the egg into a spoon and slowly put it into the pot to shape it so that it won’t break when the water boils.

6. Pour the cabbage and seasoning packet into the pot and mix well.

7. Then pour in the cherry tomatoes and cook for two minutes.

8. When the noodles are almost cooked, pour in the ham and coriander, mix well, turn off the heat and serve.

9. Serve in a bowl and enjoy! So delicious!

Whether you can enjoy delicious food is also an important reflection of the quality of life. The method of making Saint Fruit and Vegetable Old-style Pickled Cabbage Instant Noodles is very simple and can give people a wonderful experience.

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