How to make pickled cabbage and shredded pork whistle

How to make pickled cabbage and shredded pork whistle

There is a wide variety of delicious food in modern snack bars. There is one kind of food that is particularly popular among office workers, and that is sauerkraut and shredded pork with mustard greens. If time permits, you can also make it yourself with fresh chicken, rice, and mushrooms, beef, pork and other ingredients according to your personal taste. It is more suitable for friends who need to lose weight.

1. Prepare the ingredients and shredded ginger

2. One tablespoon of oil to cover the sauerkraut and pork

3. Wait until the oil is 70% hot, add the shredded pork and ginger and stir-fry

4. Don't overcook the meat. When the meat changes color, add the prepared sauerkraut and stir-fry together. Then add an appropriate amount of salt and stir-fry for about 1 minute before serving.

People with poor stomachs must pay attention to their daily diet and avoid eating out often. The recipe for sauerkraut and shredded pork is simple and it is convenient to make it yourself.

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