How to make super simple waterless cake

How to make super simple waterless cake

Nowadays, many people have lost interest in cooking. In addition to being too busy at work, another big reason is that the cooking process is too complicated. In fact, the method of making super simple waterless cake is very simple and requires not many steps. As long as you are not too stupid, you can learn it quickly.

1. Prepare the ingredients.

2. Beat the eggs into a bowl without water or oil.

3. Add white sugar.

4. Break up.

5. Beat quickly with a whisk.

6. Beat until the egg liquid is 2-3 cm thick and does not drip when you lift the whisk.

7. Sift the flour and add it to the egg liquid in 3 batches.

8. Cut and mix evenly.

9. Scoop out some egg liquid and pour in oil.

10. Cut and mix evenly.

11. Pour it back into the original egg liquid and continue cutting and mixing evenly.

12. Apply a little oil on the mold and pour the egg liquid into the mold, filling it 80% full.

13. Bake in preheated oven at 180 degrees for 16 minutes.

14. Remove from the oven after 6 minutes.

15. Demoulding.

16. Soft and sweet.

17. Get closer.

18. The super simple waterless cake is easily completed.

When you are unhappy, just cook something. A super simple waterless cake is a dish that can make people happy. It is a delicious dish that brings a sense of happiness to your tongue.

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