How to make blueberry jam cookies

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. In this case, we can actually learn to cook at home. Let me first show you how to make blueberry jam cookies.

1. Ingredients

2.12 Soften the butter at room temperature and add powdered sugar and beat.

3.21 Add egg liquid several times and beat evenly with an electric whisk.

4. Sift in medium flour and low flour and mix well with a spatula.

5. Use your hands to form the dough into a ball, wrap it with plastic wrap and refrigerate for 20 minutes.

6. After taking it out of the refrigerator, use a rolling pin to roll it into a 4mm thick dough. Use a plum blossom mold to press it into shape and then press half of it with a small round mold.

7. Brush a layer of egg white liquid on it.

8. Cover the hollowed-out round shape on top of the original plum blossom.

9. Use a spoon to put the jam into the hollow.

Food is the most important thing in our lives, so eating healthily is more important. Today I’ll introduce you to blueberry jam cookies. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.