How to make 9-inch Italian sausage pizza

Take time to make a delicious and nutritious home-cooked meal for your family. It is a happy thing to watch your family happily eating what you cooked. The dishes do not need to be too complicated. The method of making 9-inch Italian sausage pizza is not complicated, which can bring convenience to those female friends who are busy with work and take care of their families.

1. Roll the dough into a pancake shape

2. Use a rolling pin to make holes in the dough (to make the cheese fit better on the dough and to make the dough expand better in the oven)

3. Stretch each hole of the rolled dough.

4. Put the dough into the oiled pizza pan

5. Brush the pizza sauce on the dough

6. Sprinkle cheese on the ring

7. Sprinkle the prepared chopped oyster mushrooms, chopped sausages, corn kernels, and chopped onions.

8. Cover a circle with salami slices (also called Cotto pizza slices)

9. Sprinkle some cheese

10. Serve with bell peppers and olives, and swirl Hawaiian sauce around to prevent the cheese from leaking out.

11. Put it in the oven, top heat 300 degrees, bottom heat 160 degrees, bake for about four or five minutes, until the edges of the pizza turn red. That's it.

Cooking at home is definitely hygienic. The 9-inch Italian sausage pizza is easy to make and you can make it delicious even if you don’t have any talent for cooking.