How to make fried bacon with garlic

Festivals are always inseparable from meat and fish, and there are too many relatives who love meat. If you can master some cooking skills and learn how to make fried bacon with garlic, you can eat delicious dishes made by yourself on every festival. It is not difficult to make this dish. As long as you master the skills and put enough thought into it, your family will definitely love you at the dinner table.

1. Wash the bacon and steam it for about fifteen minutes.

2. Cut into thin slices.

3. Wash the garlic and cut into small pieces.

4. Cut the ginger into shreds and cut the red pepper into circles.

5. Pour a little cold oil into the hot pan, add the bacon slices and stir-fry until the oil comes out.

6. Add shredded ginger and chili and stir-fry.

7. Add the garlic and stir-fry quickly until the garlic is cooked.

8. Finally, add a little salt, light soy sauce and chicken essence to season.

9. Turn off the heat and serve on a plate.

After seeing the introduction of the method, do you think it is simple and easy to learn? In your spare time, making a dish of fried bacon with garlic can not only relieve your hunger and fatigue, but also promote your health.