How to make coriander egg pancake

Food safety has always been a big problem in our country. With the exposure of problems such as gutter oil, more and more people have begun to switch from eating out to cooking at home, so that they can eat with peace of mind. The method of coriander egg pancake is simple, which can effectively avoid eating gutter oil and ensure the health of yourself and your family.

1. Prepare two eggs.

2. Wash and chop the coriander and green onion and set aside.

3. Beat the eggs with chopsticks and add appropriate amount of flour, salt, coriander and green onion and mix into a paste.

4. Heat the pan slightly, add some oil and pour a thin layer of batter into it. Spread the batter evenly and fry over low heat until both sides are slightly golden.

5. Cut the cake into your favorite shape and start eating! ~

The method of making coriander egg pancake is simple and can be made in no time. It is suitable for people with a fast pace of life and busy work, and it does not delay work and study time.