How to make homemade seafood pizza

How to make homemade seafood pizza

Many people neglect their diet because they are too busy at work and just deal with it casually. In fact, we don’t need to spend too much energy to prepare a delicious dinner for ourselves, as long as we make the right choice. The method of homemade seafood pizza does not take too much time and can be completed in just a few simple steps.

1. Knead the dough

2. Leavening

3. Take it out and knead it, let it rest for 20 minutes, knead it again, and spread it into thin slices, thick around the edges and thin in the middle, with holes pierced by a fork.

4. Brush with a layer of ketchup or your favorite sauce

5. Place the ham sausage around the sides and cover with a layer of cheese.

6. Place the cleaned prawns on top

7. Add onion shreds, cherry tomato slices around, and then a layer of ham sausage.

8. Add green pepper slices

9. Sprinkle a layer of pizza grass

10. Preheat the oven to 210 degrees Celsius for ten minutes, bake the pizza in the middle layer of the oven for fifteen minutes, take it out, add another layer of cheese, bake for another five minutes, and take it out of the oven.

11. Slice and eat. Tastes good

Although restaurants provide convenience for people, they are not a long-term solution after all. Homemade seafood pizza is simple to make and tastes very delicious.

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