How to make three-dimensional snow skin mooncakes

How to make three-dimensional snow skin mooncakes

The fast-paced life has slowly affected people. In order to pursue a high-efficiency life, people often have to sacrifice quality, even when eating. The three-dimensional snow skin mooncake is easy to prepare, allowing you to enjoy the beauty of simplicity even in a rapidly developing city.

1. Prepare the ingredients;

2. Weigh cornstarch, rice flour, glutinous rice flour and powdered sugar in a ratio of 2:1:1 and put them in a bowl;

3. Slowly add the fresh milk into the bowl, stirring while adding. When it becomes a thin paste, add the oil and stir thoroughly.

4. Steam in a steamer for 30 minutes;

5. Leave the steamed flour at room temperature until it is not too hot to touch, and knead it thoroughly until the dough is smooth;

6. Divide the dough into 9 small portions of 25 grams each; add purple potato puree to half of the remaining dough and cocoa powder to the other half, and knead them separately until smooth;

7. The dough after kneading looks like this;

8. Brush a little hand powder on the mooncake mold, take an appropriate amount of cocoa dough, and fill the three-dimensional part on the top of the mold;

9. Take a portion of the snow skin dough, knead it into a dough skin, wrap it with purple potato filling (25 grams per portion of purple potato filling), and roll it into a ball;

10. Apply a proper amount of hand powder, put it into the snow skin mooncake mold, and press it into shape;

11. Compact and demould;

12. We use the same method to make a three-color one. Take 3 different colors of dough and fill the top of the mold; the following steps are the same as above;

13. Look, a beautiful three-color finished product;

14. For the remaining dough, follow the same method and make it according to your own preferences;

15. Finally, put it in a fresh-keeping box and refrigerate it for two hours. It tastes best at this time.

16. Cut one and try it. It’s a beautiful purple sweet potato snow skin mooncake with thin skin and thick filling. Isn’t it tempting?

In fact, although cooking by yourself is a little troublesome, it is more economical and affordable. The three-dimensional snow skin mooncakes are simple to make and the ingredients are ordinary, making them suitable for ordinary families.

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