How to make dried cranberry cupcakes

How to make dried cranberry cupcakes

Nowadays, more and more people realize that diet has an important impact on health. Everyone begins to realize the importance of diet, so many people slowly start to cook for themselves. This is a good thing. The method of dried cranberry cupcakes is very simple, and the rich nutrients it contains can also help people maintain better health.

1. Prepare the materials.

2. Put milk and vegetable oil in a bowl and stir slightly.

3. Add the beaten egg liquid and stir well.

4. Add fine sugar and stir well.

5. Mix the flour, baking powder and salt evenly, sift them into the milk and egg mixture, and stir evenly with a spatula. Be careful not to stir in circles.

6. Add dried cranberries and mix until evenly mixed. There is no need to stir many times. The batter at this point will look rough.

7. Bake in the oven at 180 degrees for 10 minutes. Pour the cake batter into the paper cup mold, 2/3 full, and bake at 180 degrees, middle layer, for 25 minutes.

A simple home-cooked dish that only takes a dozen minutes to prepare. Dried cranberry cupcakes are easy to learn and make. Just prepare the necessary ingredients and you can make a delicious dish.

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