Whether our diet is healthy or not is often directly related to our physical health. If you want to have a good body, you should not be lazy in normal times. If you don’t want to cook complicated dishes, you can also try some simple dishes. For example, the recipe of Thousand Leaf Cheesecake (cheesecake) is very simple, which is very suitable for those who are busy and don’t want to compromise. 1. Melt the cream cheese in hot water 2. Add egg yolk and sugar A 3. Whisk evenly and smoothly 4. Add low-gluten flour and stir in a zigzag pattern until evenly mixed. 5. Add milk and mix well 6. Add one-third of sugar B and a few drops of lemon juice to the egg whites and beat with a whisk at medium speed. 7. Add one third of sugar B as shown in the picture. 8. Add the remaining sugar B to the fine foam 9. Beat at low speed until wet foam appears. When you lift the whisk, the hanging part should be about five or six centimeters long. If you over-beat, the cake will crack easily. 10. Take one-third of the egg whites and add them to the cheese paste, stir well. Take the remaining egg whites and add them to the cheese paste, stir well. Pour in the abrasive (solid-bottom abrasives should be pad with oil paper or greased with butter, and loose-bottom abrasives should be wrapped with tin foil, with two more layers to prevent water from entering) 11. Take a small portion of the cake batter and mix it with the cocoa powder. Put it into the piping bag and draw a horizontal line on the cake batter in the mold. 12. Use a toothpick to make vertical stripes back and forth to form a thousand-leaf pattern 13. Preheat the oven to 180 degrees, put the cake into the oven in a water bath method, and bake at 150 degrees for 60 minutes. If you want a darker color, you can turn up the upper heat in the last 20 minutes. Remove from the oven, let cool, unmould and refrigerate for 3 hours before serving. Restaurants usually add a lot of seasonings to make the taste better, which can easily affect health. The method of making Thousand Leaf Cheesecake (cheesecake) uses less seasoning and is good for health. |
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