How to make oatmeal black sesame cookies

How to make oatmeal black sesame cookies

Some people may think that cooking is too troublesome. It is so easy to eat out. Why bother with it? However, eating in a restaurant is definitely not as hygienic as cooking at home. If you want to live a healthier life, it is best not to be greedy for convenience. Oatmeal and black sesame cookies are very easy to make and not troublesome, so they are worth recommending.

1. Cut the butter and soften it at room temperature.

2. After the butter is softened, add condensed milk.

3. Add milk powder.

4. Stir evenly with a spatula.

5. Sift in the low-gluten flour and continue stirring evenly.

6. Add oats and black sesame seeds.

7. Stir and form dough.

8. Divide the dough into several equal portions, roll them into small balls, and finally press them into small pancakes.

9. Bake in the middle layer of the oven, 165 degrees for 10 minutes. Put the baking tray in after preheating.

10. The aroma of milk, oats and sesame is great.

11. It is a good choice for snacks or afternoon tea.

Eating out may cause various problems and may also harm your health. The preparation of oatmeal and black sesame cookies is not complicated and has considerable benefits for your health.

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