How to make sesame crisp cookies

Winter is coming, and sesame crisp biscuits are very suitable for use in this season. They are extremely nutritious and healthy. Fresh ingredients must be prepared, and the production process is very simple and easy to operate. However, the amount of ingredients must be controlled, not too much or too little. Add water from the mouth, because the soup is the most tempting.

1. Sift the flour, baking powder and baking soda and mix with vegetable oil, egg yolk, sugar and cooked sesame seeds into dough.

2. Knead the dough with sugar for 20 minutes.

3. Knead the dough with sugar into strips, add dough pieces, flatten them and place them on a baking tray.

4. Preheat the oven and bake at 160 degrees on the middle layer for 15 minutes.

5. Let cool and put into container.

As long as you learn how to make some home-cooked dishes, such as sesame biscuits, cooking at home will no longer be a difficult task.