How to make pickled cabbage noodles

How to make pickled cabbage noodles

Whether the diet is healthy and reasonable has a very important impact on health. Therefore, no matter how busy we are, we should take our daily diet seriously. If we really don’t have much time, we can consider some simple recipes. The method of sauerkraut oat noodles is particularly simple, and what’s rare is that it is also very delicious.

1. The ratio of oatmeal to water is 1:1. The water must be boiled

2. Cut the potatoes into strips, chop the sauerkraut into small pieces, and set aside the pork loin, onion and garlic.

3. Heat the oil to fry the red onion, garlic and bean paste, add the pickled cabbage and meat, add the seasoning and stir-fry, add 1000 grams of water

4. Press out the noodles with the pan

5. After the soup boils, put the steamer on it and steam it over high heat for 15 minutes. The soup and noodles are ready.

It is an indisputable fact that eating out can easily lead to damage to health. Sauerkraut oat noodles are not difficult to make and it is also a very delicious dish.

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