How to make vegetable and shrimp fried rice

How to make vegetable and shrimp fried rice

With fresh ingredients and proper cooking methods, you can enjoy the deliciousness of the dishes. The vegetable and shrimp fried rice dish only needs to be simply steamed, then drizzled with sauce and served with a bowl of fragrant rice. It is an absolute go-to with rice. Foodies can use their imagination to add coriander for flavor and garnish.

1. Juice the vegetables

2. Marinate the shrimp with cooking wine, soy sauce, salt, black pepper, etc. for about 10 minutes

3. Dice the sausage and set aside the shallots. Fry the sausage until cooked, add the shrimp and stir-fry together. After frying, place on a plate and set aside.

4. Fry the rice in a pan, add the vegetable juice while frying, and stir fry continuously.

5. When the rice is almost granulated, add the shrimp and sausage and continue to stir-fry. Taste the saltiness and add salt and other seasonings.

6. Vegetable and shrimp fried rice is ready

For the health of themselves and their families, many people have started cooking at home. You might want to learn more about how to make vegetable and shrimp fried rice.

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