How to make fried balang fish (electric baking pan)

How to make fried balang fish (electric baking pan)

Many people enjoy the temptation brought by delicious food. Pan-fried croaker (electric griddle) is also very tempting, with simple ingredients and rich vegetable aroma. When you are at home studying cooking during the holidays, you can try making this delicious dish that stimulates your taste buds, and you can also try some different cooking methods.

1. Prepare the ingredients.

2. Kill the fish, wash it, drain it, apply salt (you can add a little more), and marinate it for 10 minutes.

3. Brush oil on both sides of the electric baking pan and preheat it.

4. Chop the garlic and shred the ginger.

5. Preheat the electric baking pan and add garlic and shredded ginger.

6. Add fish.

7. Cover the lid, select the frying egg function, open the lid in the middle and turn it over once.

8. Sprinkle with coriander after frying.

9. Remove from heat and serve.

Cooking at home will make the whole house not seem lonely. The method of pan-fried croaker (electric griddle) is very simple. We might as well get started and enjoy the delicious taste.

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