How to make fried rice with egg and soy sauce

Repeating the nine-to-five life every day, I have no energy to cook after get off work. The method of fried rice with egg and soy sauce is relatively simple. It requires a wok as a cooking utensil. Simply prepare the ingredients and put them in the wok to steam. In less than ten minutes, you can share the joy of delicious food immediately.

1. Cook the rice in a rice cooker

2. Pour into the wok, add eggs and fry until cooked.

3. Add bean paste and mix well

4. Serve and enjoy the delicious food

Eating more home-cooked meals is good for your health. The method of fried rice with eggs and soy sauce is simple and easy to learn. You can make it anytime you want to eat it. The ingredients are also common, and the flavors can be added according to your own taste to satisfy the wishes of picky foodies.