How to make purple pearls (purple sweet potato dumplings)

How to make purple pearls (purple sweet potato dumplings)

Office workers are usually too busy with work to take care of themselves, so they may choose to eat out, which can easily have adverse effects on their health over time. In fact, many dishes are very simple, such as the method of making purple pearls (purple sweet potato glutinous rice balls), which is very suitable for making at home after get off work.

1. Peel the purple sweet potato and chop it into pieces.

2. Put the purple potato cubes into a clean bowl

3. Steam until cooked. Start with high heat, then turn down the heat after the water boils and steam for about 20 minutes, then turn off the heat.

4. Take out the steamed purple sweet potatoes and mash them into paste with a spoon.

5. Add glutinous rice flour.

6. Add milk

7. Knead evenly

8. Roll the dough into a ball and place it in another clean bowl.

9. Cook the dumplings.

10. After the dumplings float up, take them out.

11. Mission accomplished!

Many people feel a sense of accomplishment when making purple pearls (purple sweet potato dumplings). You can also prepare this dish to welcome guests when you have guests at home.

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