How to make quick banana pie

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a quick recipe for banana pie.

1. Prepare the ingredients and thaw the pancakes slightly, otherwise they will crack easily.

2.1 Put butter in the pan and fry over high heat until melted

3.2 Cut the banana into small dices and cut the pancakes into the size you like

4.1 Pour the chopped bananas and stir fry until it looks like this

5.2 Add a spoonful of sugar and stir until melted

6. Place it on the pancake skin (this step is best done on a baking tray, otherwise the pancake will be too soft and difficult to move)

7. Cover with the other side of the pancake crust and press the edges tightly with a fork

8. Brush the surface with egg liquid and bake at 180 degrees for about 25 minutes. You can adjust it appropriately

Food is the most important thing in our lives, so eating healthily is even more important. Today I’m introducing to you the quick banana pie. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.