How to make Lao Gan Ma fried pancakes

How to make Lao Gan Ma fried pancakes

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make Lao Gan Ma fried pancakes.

1. Add oil to a wok, stir-fry chopped green onions and shredded cabbage after the oil is hot. Add Lao Gan Ma sauce, light soy sauce and salt, stir-fry for a few times and serve. Heat oil in a non-stick pan and stir-fry the pancakes for three minutes. Pour the fried cabbage in and stir-fry evenly. Turn off the heat, sprinkle in chopped green onions, minced garlic, and sesame oil and mix well.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also make Lao Gan Ma fried pancakes by yourself according to the steps above.

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