How to make tomato scrambled eggs cold noodles

Bring some ingredients home after work and cook a good meal. Even if the dishes are not so exquisite, they can still give people a sense of satisfaction. So don’t be lazy if you can cook for yourself. The method of scrambled tomatoes and eggs with cold noodles is very simple. It is suitable for those "lazy people" and can also promote health to a certain extent.

1. Scrambled eggs

2. Boil the noodles in boiling water, rinse with cold water, drain and serve.

3. Pour oil, scallion and ginger into the pot and sauté until fragrant

4. Add tomatoes and stir-fry, then add soy sauce, a spoonful of vinegar and a spoonful of sugar! Stir fry evenly and add the eggs and fry evenly!

5. Place the noodles on a plate and pour the fried tomatoes and eggs on top!

6. Mix well!

Eating out for a long time can easily pose a risk to your health, so it is safer to cook at home. Scrambled eggs with tomatoes and cold noodles are easy to make, so you might as well try making it yourself.