Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make homemade steamed cake now. 1.12 Put flour, sugar and baking powder together. Mix yeast in water 2.21 Pour in yeast water 3. Mix thoroughly 4. Change to another bowl, pour a little cooking oil into the bowl and spread it evenly, then pour in the prepared batter 5. Ferment until it doubles in size. In summer, it is fermented in 40 minutes 6. Sprinkle raisins on the surface 7. Boil in cold water for 20 minutes, 30 minutes in winter You must be tired of eating takeout all the time. Now that you have mastered the method of making homemade steamed cake, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world. |
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