How to stir-fry shredded Buddha's hand

How to stir-fry shredded Buddha's hand

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce stir-fried shredded Buddha’s Hand to you.

1. Prepare the ingredients: 3 small chayote squashes and half a carrot.

2.1 Cut the chayote into shreds.

3.2 Cut the carrots into shreds.

4. Add some oil to the pot, stir-fry the chopped green onion, and add salt.

5. Add shredded Buddha's hand and carrot into the pot and add chicken essence to enhance the flavor.

6. Stir-fry for 2 minutes and serve. The shredded Buddha’s Hand is crispy, light and delicious.

Maybe you have never eaten stir-fried shredded Buddha's Hand before, and you don't know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.

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