How to make vegetable and milk rolls

When making the dish of Green Vegetable and Milk Flavored Flower Rolls, you need to prepare the necessary ingredients and make sure that there are enough seasonings. You will need to use onions, ginger, garlic and cilantro. Adding soy sauce, vinegar and cooking wine before serving can embellish and enrich the flavor, which is the key to the rich flavor of this dish. Sprinkle chopped green onions on the dish after serving.

1. Flour, yeast, salt, sugar

2. Green vegetables and milk

3. Vegetable and milk juice

4. Pour the vegetable milk into the flour and let the dough rise for 20 minutes.

5. This is what it looks like when steamed. It’s delicious!

If you want to eat healthily, you must ensure the hygiene of the ingredients. The method of making vegetable and milk-flavored steamed rolls is simple, and the hygiene of the ingredients can also be guaranteed.