How to make Longxiangfang spicy radish noodles

Vegetarian dishes can also be made to taste great, as Long Xiang Fang's spicy radish noodles is a highly anticipated recipe. Garlic is an essential seasoning, and salt, olive oil, and aged vinegar should be added during the production process according to personal taste. This vegetarian dish is more suitable for summer, as it helps to stimulate the appetite.

1. Boil the water

2. Add one serving of noodles

3. Add a little bit of oil

4. Use a colander to scoop up

5. Add appropriate amount of soup

6. Put an appropriate amount of Longxiangfang radish on the noodles and mix well.

The taste of Long Xiang Fang's spicy radish noodles gives you an impact on your taste buds at the first bite, making you want to take a second bite. This is the unique charm of this dish.