How to make Emerald Kidney Bean and Meat Dumplings

Having a healthy body is everyone's wish, and in order to achieve this wish, daily diet cannot be neglected. The recipe of emerald kidney bean and meat dumplings is simple, economical and affordable, and the nutrition is not inferior to those expensive foods. We might as well eat more of this delicacy in our daily life.

1. Add a small amount of water, chopped green onion, and cooking oil to the meat filling and stir in one direction.

2. Add the blanched and chopped kidney beans

3. Add peanut oil, salt and minced meat and mix well.

4. Use spinach juice and a green dough, and then a white dough

5. Roll into two long strips

6. Press the green strips into a pancake shape, wrap the white strips in it, cut into small pieces, and roll out the dumpling wrappers.

7. Make dumplings

8. Is it beautiful?

9. Put water in the pot, put in the dumplings after it boils, and cook until done.

Do you know how to make Emerald Kidney Bean and Meat Dumplings? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It will definitely be fun to make jade kidney bean meat dumplings with three or five friends during the holidays.